East inhibition with the different process step samples as inhibitors. : Standard: dried egg powder. : grounded beef and back fat of pigs. : chopped meat batches with 1% of dried egg powder. : heating of to 70°C. : heating of to an -value of 1 (110°C, 2 atm). : heating of to an -value of 3 (110°C, 2 atm). : heating of to an -value of 12 (110°C, 2 atm). : high pressure treatment of (600 MPa, 20°C, 10 minutes). : combination of and consecutively. : combination of and consecutively. : combination of and consecutively. : combination of and consecutively.