Research Article

Demand for Meat in the Rural and Urban Areas of Kenya: A Focus on the Indigenous Chicken

Table 1

Variable description.

VariableDescriptionRangeMean

AgeAge of the household head (years)17–8533.40
EducEducation of the household head (years)1–189.01
hs1Proportion of household members 14 years and below0-10.09
hs2Proportion of the household members 15 years and above0-10.77
c_loc1 if the household is located in the urban area, otherwise rural0-10.41
hsizeHousehold size1–94.71
Lnx_plReal meat expenditure0.8–9.64.99
ImrInverse Mills ratios
𝑝 1 , 𝑝 2 , , 𝑝 6 Natural logs of prices of IC, EC, BF, MN, GM, and OT meat products, respectively