Research Article

Achievement of Early Compressive Strength in Concrete Using Sporosarcina pasteurii Bacteria as an Admixture

Table 5

Test programme.

Composition of concrete per every 1 cube of concrete
Sr. numberSetNutrient media (lts)Mix designCement (kg)Fine agg. (kg)Course agg. (kg)Water (lts)Total number of cubes tested

1CC01 : 1.5 : 31.4222.1334.2670.62524
2Set 10.051 : 1.5 : 31.4222.1334.2670.57524
3Set 20.051 : 1.5 : 31.4222.1334.2670.57524
4Set 30.11 : 1.5 : 31.4222.1334.2670.52524
5Set 40.051 : 1.5 : 31.4222.1334.2670.57524
6Set 50.011 : 1.5 : 31.4222.1334.2670.61524
7Set 60.051 : 1.5 : 31.4222.1334.2670.57524
8Set 70.0151 : 1.5 : 31.4222.1334.2670.6124