Research Article
Factors Influencing the Rheological Properties of MRSP Based on the Orthogonal Experimental Design and the Impact Energy Test
Table 2
The orthogonal table of each factor on the RSE of the matrix.
| Number | PDMS quality (g) (A) | PDMS viscosity (mm2/s) (B) | Pyroboric acid quality (g) (C) | Various factors absolute ethyl alcohol quality (g) (D) | Heating time (min) (E) | Heating temperature (°C) (F) | Error (G) |
| 1 | 79.20 | 50 | 9.54 | 7.02 | 540 | 207 | 1 | 2 | 79.20 | 100 | 10.60 | 7.80 | 600 | 230 | 2 | 3 | 79.20 | 350 | 11.66 | 8.58 | 660 | 253 | 3 | 4 | 88.00 | 50 | 9.54 | 7.80 | 600 | 253 | 3 | 5 | 88.00 | 100 | 10.60 | 8.58 | 660 | 207 | 1 | 6 | 88.00 | 350 | 11.66 | 7.02 | 540 | 230 | 2 | 7 | 96.80 | 50 | 10.60 | 7.02 | 660 | 230 | 3 | 8 | 96.80 | 100 | 11.66 | 7.80 | 540 | 253 | 1 | 9 | 96.80 | 350 | 9.54 | 8.58 | 600 | 207 | 2 | 10 | 79.20 | 50 | 11.66 | 8.58 | 600 | 230 | 1 | 11 | 79.20 | 100 | 9.54 | 7.02 | 660 | 253 | 2 | 12 | 79.20 | 350 | 10.60 | 7.80 | 540 | 207 | 3 | 13 | 88.00 | 50 | 10.60 | 8.58 | 540 | 253 | 2 | 14 | 88.00 | 100 | 11.66 | 7.02 | 600 | 207 | 3 | 15 | 88.00 | 350 | 9.54 | 7.80 | 660 | 230 | 1 | 16 | 96.80 | 50 | 11.66 | 7.80 | 660 | 207 | 2 | 17 | 96.80 | 100 | 9.54 | 8.58 | 540 | 230 | 3 | 18 | 96.80 | 350 | 10.60 | 7.02 | 600 | 253 | 1 |
|
|