Table of Contents
Advances in Pharmaceutics
Volume 2014 (2014), Article ID 262807, 8 pages
http://dx.doi.org/10.1155/2014/262807
Research Article

Evaluating the Effect of Gamma Radiation on the Total Phenolic Content, Flavonoids, and Antioxidant Activity of Dried Pleurotus ostreatus ((Jacq. ex. Fr) Kummer) Stored in Packaging Materials

1Graduate School of Nuclear and Allied Sciences, Department of Nuclear Agriculture and Radiation Processing, P.O. Box LG 80, Legon, Ghana
2Department of Botany, University of Ghana, P.O. Box LG 55, Legon, Ghana
3CSIR-Food Research Institute, P.O. Box M20, Accra, Ghana
4Applied Radiation Biology Centre, Ghana Atomic Energy Commission, P.O. Box AE 1, Atomic, Accra, Ghana
5Radiation Technology Centre, Ghana Atomic Energy Commission, P.O. Box AE 1, Atomic, Accra, Ghana

Received 30 April 2014; Revised 22 July 2014; Accepted 31 July 2014; Published 24 August 2014

Academic Editor: Maria Cristina Bonferoni

Copyright © 2014 Nii Korley Kortei et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Nii Korley Kortei, George Tawia Odamtten, Mary Obodai, et al., “Evaluating the Effect of Gamma Radiation on the Total Phenolic Content, Flavonoids, and Antioxidant Activity of Dried Pleurotus ostreatus ((Jacq. ex. Fr) Kummer) Stored in Packaging Materials,” Advances in Pharmaceutics, vol. 2014, Article ID 262807, 8 pages, 2014. doi:10.1155/2014/262807