Research Article

Relationship between Alcohol Consumption and Components of the Metabolic Syndrome in Adult Population from Maracaibo City, Venezuela

Table 4

Prevalence of Metabolic Syndrome components by gender and daily alcohol intake quartiles. Maracaibo, 2015.

HyperglycemiaLow HDL-CElevated waist circumferenceHigh blood pressureHigh TAG
% %%%%

Females
 Nondrinkers25325.963565.176978.835436.323624.2
 <3.80 g/day1120.82852.83769.81426.447.5
 3.80–10.41 g/day1328.92964.43782.2817.8715.6
 10.42–28.40 g/day1424.13560.35086.22034.51220.7
 ≥28.41 g/day1025.02562.53382.51435.01025.0
Males
 Nondrinkers16528.430552.440269.124441.917630.2
 <9.54 g/day3831.95848.78773.14941.23327.7
 9.54–28.40 g/day4128.37652.410874.56444.15638.6
 28.41–47.33 g/day3741.64651.77078.74651.73842.7
 >47.33 g/day4133.35141.58266.75343.14435.8

HDL-C: High-Density Lipoprotein-Cholesterol. TAG: triacylglycerides.
Pearson’s Chi-squared test ():
Females: hyperglycemia: () = 1.028 (0.90); low HDL-C: () = 3.720 (0.44); elevated waist circumference: () = 5.118 (0.27); high blood pressure: () = 8.285 (0.08); high TAG: () = 9.600 (0.04).
Males: hyperglycemia: () = 7.343 (0.11); low HDL-C: () = 5.263 (0.26); elevated waist circumference: () = 5.768 (0.21); high blood pressure: () = 3.246 (0.51); high TAG: () = 9.794 (0.04).