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Advances in Preventive Medicine
Volume 2015, Article ID 639239, 8 pages
http://dx.doi.org/10.1155/2015/639239
Research Article

Eating Behaviours of British University Students: A Cluster Analysis on a Neglected Issue

1Department of Physical Education and Sport Studies, Newman University, Genners Lane, Bartley Green, Birmingham B32 3NT, UK
2Department of Psychology & Counselling, Newman University, Genners Lane, Bartley Green, Birmingham B32 3NT, UK
3Faculty of Health and Social Care, University of Chester, Castle Drive, Chester CH1 1SL, UK

Received 30 June 2015; Revised 15 September 2015; Accepted 16 September 2015

Academic Editor: Masaru Shimada

Copyright © 2015 Jina Tanton et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [9 citations]

The following is the list of published articles that have cited the current article.

  • Mun Yee Kwan, and Kathryn H. Gordon, “The effects of social support and stress perception on bulimic behaviors and unhealthy food consumption,” Eating Behaviors, 2016. View at Publisher · View at Google Scholar
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  • Audrey Walsh, Claudette Taylor, and Debbie Brennick, “Factors That Influence Campus Dwelling University Students’ Facility to Practice Healthy Living Guidelines,” Canadian Journal of Nursing Research, pp. 084456211774743, 2017. View at Publisher · View at Google Scholar
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  • Charlotte M. Buckley, Bobby G. Stuijfzand, and Peter J. Rogers, “Fooled by savouriness? Investigating the relationship between savoury taste and protein content in familiar foods,” Physiology & Behavior, 2018. View at Publisher · View at Google Scholar
  • Michail Mantzios, Helen Egan, Henna Bahia, Misba Hussain, and Rebecca Keyte, “How does grazing relate to body mass index, self-compassion, mindfulness and mindful eating in a student population?,” Health Psychology Open, vol. 5, no. 1, pp. 205510291876270, 2018. View at Publisher · View at Google Scholar
  • X. Theodoridis, M.G. Grammatikopoulou, K. Gkiouras, S.E. Papadopoulou, T. Agorastou, I. Gkika, M.I. Maraki, T. Dardavessis, and M. Chourdakis, “Food insecurity and Mediterranean diet adherence among Greek university students,” Nutrition, Metabolism and Cardiovascular Diseases, 2018. View at Publisher · View at Google Scholar