Table of Contents Author Guidelines Submit a Manuscript
Advances in Pharmacological Sciences
Volume 2011 (2011), Article ID 326724, 6 pages
Review Article

Toxicokinetics of Kava

Faculty of Pharmacy, University of Sydney, Bank Building (A15), Sydney, NSW 2006, Australia

Received 30 November 2010; Accepted 24 January 2011

Academic Editor: Charles P. France

Copyright © 2011 Anthony Rowe et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [4 citations]

The following is the list of published articles that have cited the current article.

  • Lori M. N. Shimoda, Christy Park, Alexander J. Stokes, Henry Halenani Gomes, and Helen Turner, “Pacific Island 'Awa (Kava) Extracts, but not Isolated Kavalactones, Promote Proinflammatory Responses in Model Mast Cells,” Phytotherapy Research, vol. 26, no. 12, pp. 1934–1941, 2012. View at Publisher · View at Google Scholar
  • Katharina Zenger, Sara Agnolet, Bernd Schneider, and Birgit Kraus, “ Biotransformation of Flavokawains A, B, and C, Chalcones from Kava ( Piper methysticum ), by Human Liver Microsomes ,” Journal of Agricultural and Food Chemistry, pp. 150710101000005, 2015. View at Publisher · View at Google Scholar
  • Raimo A. Ketola, Jenni Viinamäki, Ilpo Rasanen, Anna Pelander, and Sirkka Goebeler, “Fatal kavalactone intoxication by suicidal intravenous injection,” Forensic Science International, 2015. View at Publisher · View at Google Scholar
  • Flaminia Pantano, Roberta Tittarelli, Giulio Mannocchi, Simona Zaami, Serafino Ricci, Raffaele Giorgetti, Daniela Terranova, Francesco Busardò, and Enrico Marinelli, “Hepatotoxicity Induced by “the 3Ks”: Kava, Kratom and Khat,” International Journal of Molecular Sciences, vol. 17, no. 4, pp. 580, 2016. View at Publisher · View at Google Scholar