Research Article
In Vitro Antimicrobial Activity Screening of Ethanol Extract of Lavandula stoechas and Investigation of Its Biochemical Composition
Table 4
MIC values for L. stoechas (MIC values in µg/mL).
| | | MIC |
| | Bacillus subtilis DSMZ 1971 | 35.9 | | Candida albicans DSMZ 1386 | 35.9 | | Enterobacter aerogenes ATCC 13048 | — | | Escherichia coli | — | | Escherichia coli ATCC 25922 | — | | Enterococcus durans | 35.9 | | Enterecoccus faecalis ATCC 29212 | 35.9 | | Enterecoccus faecium | 17.95 | | Klebsiella pneumoniae | — | | Listeria innocua | 35.9 | | Listeria monocytogenes ATCC 7644 | 35.9 | | Pseudomonas aeruginosa DSMZ 50071 | 35.9 | | Pseudomonas fluorescens P1 | 35.9 | | Staphylococcus aureus | 17.95 | | Staphylococcus aureus ATCC 25923 | 17.95 | | Salmonella enteritidis ATCC 13076 | 35.9 | | Staphylococcus epidermidis DSMZ 20044 | 8.98 | | Salmonella infantis | — | | Salmonella kentucky | 35.9 | | Salmonella typhimurium SL1344 | 35.9 | | Acinetobacter baumannii MDR | 35.9 | | Proteus vulgaris MDR | 35.9 | | Streptococcus pneumoniae MDR | 35.9 |
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—: no inhibition.
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