Research Article
Determination of Mineral Composition and Phenolic Content and Investigation of Antioxidant, Antidiabetic, and Antibacterial Activities of Crocus sativus L. Aqueous Stigmas Extracts
Figure 1
Inhibition zones of aqueous extracts of C. sativus against the 4 tested bacteria. MCS extract: Moroccan C. sativus extract; ICS extract: Italian C. sativus extract; E. coli: Escherichia coli ATCC 25922; S.T: Salmonella typhimurium ATCC 14028; P.a: Pseudomonas aeruginosa ATCC 15442; K.p: Klebsiella pneumoniae ATCC 43816; S.a: Staphylococcus aureus ATCC 25923; L.m: Listeria monocytogenes ATCC 13932.