Green Synthesis of Silver Nanoparticles from the Extracts of Fruit Peel of Citrus tangerina, Citrus sinensis, and Citrus limon for Antibacterial Activities

Table 2

Effect of plain peel extracts (control) and effect of standard antibiotics on the growth of bacterial species.

Dose of solution (μl)	Zone of Inhibition (mm)
	Plain lemon peel		Plain orange peel		Plain G. orange peel		AgNO3		Bactrim	Cephalexin
	E. coli	S. aureus	E. coli	S. aureus	E. coli	S. aureus	E. coli	S. aureus	E. coli	S. aureus
60	7.83 ± 0.76	7 ± 0.5	8.16 ± 07.6	5.83 ± 0.76	7.5 ± 0.5	-	-		15.16 ± 1.04	9.83 ± 1.26

All the values added here are mean values with  ± standard deviation.