Research Article
Quantitative Determination of Fatty Acids in Marine Fish and Shellfish from Warm Water of Straits of Malacca for Nutraceutical Purposes
Table 6
Repeatability (within-day precision) data of fatty acids (
).
| | Sample | | Palmitic acid (C16:0) | Linolenic acid (C18:3 n3) | | Mean of fatty acid content (mg/g oil) | SD | RSD (%) | Minimum | Maximum | Mean of fatty acid content (mg/g oil) | SD | RSD (%) | Minimum | Maximum |
| | Gray eel-catfish | 4 | 321.06 | 4.60 | 1.43 | 315.91 | 326.43 | 55.40 | 0.19 | 0.34 | 55.23 | 55.66 | | Giant seaperch | 4 | 334.48 | 12.04 | 3.59 | 319.45 | 345.48 | 92.50 | 1.73 | 1.87 | 91.00 | 94.02 | | Cockles | 4 | 146.36 | 3.00 | 2.05 | 142.12 | 149.19 | 109.22 | 1.86 | 1.70 | 107.52 | 111.33 |
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