| Types of industries | Enzymes | Use | References |
| Alcohol/beverage | Amylase, glucanases, proteases, beta-glucanases, arabinoxylans, amyloglucosidase, pullulanases, and acetolactate decarboxylase | Degradation of starch and polycarbonated into simple sugar. Also for degrading complex proteins into sugars thus to increase the fermentation efficiency. Production of low calorie beer | [23, 116–123] |
| Fruit drinks | Cellulases, pectinases | Clarify fruit juice | [124, 125] |
| Baby food | Trypsin | Predigest baby foods | [126] |
| Food processing | Amylase, protease, and papain | Degradation of starch and complex proteins, softening of meat | [127–129] |
| Dairy | Rennin, lipases, and lactases | Hydrolysing protein, cheese production (Roquefort cheese), and glucose production from lactose | [130–132] |
| Detergent | Protease, amylase, lipase, cellulases, and mannanase | To remove protein after staining, remove insoluble starch in dish washing, removing oils and fats, and to increase the effectiveness of detergents | [23, 124, 128, 131, 133] |
| Textile | Amylase, pectinase, cellulases, catalase, and protease | To remove starch size, glue between the fiber core and the waxes, fabric finishing in denims, degrading residual hydrogen peroxide after the bleaching of cotton, wool treatment, and the degumming of raw silk also known as biopolishing | [23, 124, 125, 128, 134] |
| Paper and pulp | Amylases, xylanases, cellulases, hemicellulose, ligninases, and esterase | Degrade starch to lower viscosity, aiding sizing, deinking, and coating paper. Xylanases reduce bleach required for decolorizing; cellulases and hemicellulase smooth fibers, enhance water drainage, and promote ink removal; lipases reduce pitch and lignin-degrading enzymes remove lignin to soften paper, for esterification | [23, 124, 135] |
| Animal feedstock | Phytase | Increase total phosphorous content for growth, increase in phytic acid need | [136] |
| Rubber | Catalase | Generate oxygen from peroxide to convert latex into foam rubber | [128] |
| Oil and petroleum | Cellulases, ligninases, and mannanase | Formation of ethanol, forming gel breaker in oil drilling | [133, 135] |
| Biopolymer/plastic | Laccases, peroxidases, lipases, and transglutaminases | Forming cross-links in biopolymers to produce materials in situ by means of polymerization processes | [131, 137] |
| Pharmaceutical | Nitrile hydratase, D-amino acid oxidase, glutaric acid acylase, penicillin acylase, penicillin G acylase, ammonia lyase, and humulin | Producing water soluble intermediates, semisynthetic antibiotics, intermediate for aspartame, and biosynthetic human insulin | [138, 139] |
| Molecular biology | Restriction enzymes, DNA ligase, and polymerases | Used to manipulate DNA in genetic engineering, essential for restriction of digestion and the polymerase chain reaction, also important in forensic science | [140] |
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