Identification of Protein Complex Associated with LYT1 of Trypanosoma cruzi

Table 1

Interaction strength of coimmunoprecipitation products.

Co IP products; (kDa)	240 mM; (kDa)	290 mM; (kDa)	340 mM; (kDa)
150	150	150
110
93
86	86	86	86
74	74
66
59	59
45	45
43	43
38	38	38
35	35
31	31
29	29	29
21	21
15	15
12	12
10	10

The molecular weights of the LYT1 co-immunoprecipitation products (from Figure 3) and under the treatment with increasing salt concentration (240 mM, 290 mN, and 340 mM) in the wash buffer (from Figure 4) were calculated with respect to the molecular weights of standard proteins as described under “Section 2.”