QSBR Study of Bitter Taste of Peptides: Application of GA-PLS in Combination with MLR, SVM, and ANN Approaches

Table 6

Chance correlation results.

Shuffled 𝑌	𝑅^2	Shuffled 𝑌	𝑅^2
𝑌1	0.01	𝑌6	0.02
𝑌2	0.07	𝑌7	−0.02
𝑌3	0.01	𝑌8	0.03
𝑌4	−0.02	𝑌9	0.01
𝑌5	0.01	𝑌10	0.00