BioMed Research International

Research Article

Modes of Inhibition of α-Amylase and α-Glucosidase by Aqueous Extract of Morinda lucida Benth Leaf

Table 1

Phytochemical composition of acetone, ethanol, and aqueous extracts of Morinda lucida.
PhytochemicalsExtracts
AcetoneEthanolWater
Anthraquinones−−−
Flavonoids+++
Reducing sugar++−
Saponins−−+
Steroids++−
Tannins+++
Terpenoids−++
(+): present; (−): not detected.