Research Article

Effects of Seawater Salinity and Temperature on Growth and Pigment Contents in Hypnea cervicornis J. Agardh (Gigartinales, Rhodophyta)

Figure 5

Salinity and temperature effects on Car contents of H. cervicornis cultured for 15 days in sterile seawater enriched with f1 mother liquid and compounded to different salinities, placed in different intelligent illumination incubator with regulated temperature and light intensity. Treatments with distinct asterisk indicate significant differences according to the two-way ANOVA (GraphPad Prism 5 Demo); * and ** .
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