Research Article

Design and In Vitro Evaluation of a New Nano-Microparticulate System for Enhanced Aqueous-Phase Solubility of Curcumin

Figure 6

pH dependent release patterns of curcumin from air-dried alginate-carrageenan microparticles with different composition in simulated gastrointestinal fluids (SGF: pH 2.1 and SIF: 7.4) at 37°C.
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