Research Article
Detection of Food Spoilage and Pathogenic Bacteria Based on Ligation Detection Reaction Coupled to Flow-Through Hybridization on Membranes
Table 2
Reference strains used for probe validation.
| | Strain | |
| | Aeromonas caviae ATCC 15468 | | | Aeromonas hydrophila ATCC 7966 | | | Aeromonas veronii ATCC 35624 | | | Bacillus cereus ATCC 14893a | | | Morganella morganii BM-65 | | | Morganella morganii ATCC 8076 | | | Pseudomonas fluorescens ATCC 13525 | | | Pseudomonas fluorescens ATCC 17397 | | | Pseudomonas fragi ATCC 4973 | | | Pseudomonas putida ATCC 12633 | | | Pseudomonas putida ATCC 17453 | | | Pseudomonas syringae ATCC 19310 | | | Shewanella algae ATCC 51192 | | | Shewanella baltica CECT 323 | | | Shewanella putrefaciens ATCC 8071 | | | Staphylococcus aureus ATCC 9144a | |
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Strains applied as negative controls.
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