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BioMed Research International
Volume 2014 (2014), Article ID 160695, 9 pages
http://dx.doi.org/10.1155/2014/160695
Research Article

Effect of the Combination of Gelam Honey and Ginger on Oxidative Stress and Metabolic Profile in Streptozotocin-Induced Diabetic Sprague-Dawley Rats

1Department of Biochemistry, Faculty of Medicine, Universiti Kebangsaan Malaysia, Jalan Raja Muda Abdul Aziz, 53000 Kuala Lumpur, Malaysia
2Faculty of Medicine, Universiti Kebangsaan Malaysia Medical Center (UKMMC), Jalan Yaacob Latif, Cheras, 56000 Kuala Lumpur, Malaysia
3Department of Anatomy, Faculty of Medicine, Universiti Kebangsaan Malaysia, Jalan Raja Muda Abdul Aziz, 53000 Kuala Lumpur, Malaysia

Received 26 February 2014; Accepted 25 March 2014; Published 16 April 2014

Academic Editor: Paul W. Huber

Copyright © 2014 Nur Fathiah Abdul Sani et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Nur Fathiah Abdul Sani, Levin Kesu Belani, Chong Pui Sin, et al., “Effect of the Combination of Gelam Honey and Ginger on Oxidative Stress and Metabolic Profile in Streptozotocin-Induced Diabetic Sprague-Dawley Rats,” BioMed Research International, vol. 2014, Article ID 160695, 9 pages, 2014. doi:10.1155/2014/160695