A Low Protein Diet Alters Bone Material Level Properties and the Response to In Vitro Repeated Mechanical Loading

Table 3

Effect of low protein diet on proximal humerus cortical material level properties.

	Dietary protein
	15%	2.5%
Modulus (gPa)
Hardness (mPa)
Dissipated energy (mN*nm)

Values are means SEM.
versus 15% as evaluated by Student’s -test.