The Study of Naphthoquinones and Their Complexes with DNA by Using Raman Spectroscopy and Surface Enhanced Raman Spectroscopy: New Insight into Interactions of DNA with Plant Secondary Metabolites
Table 1
The increase (decrease) of the bands in the Raman spectrum of DNA after the modification by the studied naphthoquinones. The changes are expressed in the percentages (*the observation of Raman intensity of calf thymus DNA represents 100%; the change is counted separately for each band).