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BioMed Research International
Volume 2014, Article ID 795104, 9 pages
http://dx.doi.org/10.1155/2014/795104
Research Article

Characterization of Shiga Toxin-Producing Escherichia coli Isolated from Ground Beef Collected in Different Socioeconomic Strata Markets in Buenos Aires, Argentina

1Microbiología, Facultad de Ciencias Veterinarias, Universidad de Buenos Aires, Chorroarín 280, CP1427CWO Buenos Aires, Argentina
2Instituto Adolfo Lutz, 01246-000 Sao Paulo, SP, Brazil

Received 7 March 2014; Accepted 6 May 2014; Published 9 June 2014

Academic Editor: Angel Cataldi

Copyright © 2014 Patricia Llorente et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Patricia Llorente, Laura Barnech, Kinue Irino, María Valeria Rumi, and Adriana Bentancor, “Characterization of Shiga Toxin-Producing Escherichia coli Isolated from Ground Beef Collected in Different Socioeconomic Strata Markets in Buenos Aires, Argentina,” BioMed Research International, vol. 2014, Article ID 795104, 9 pages, 2014. https://doi.org/10.1155/2014/795104.