Improvement of the Digestibility of Sulfated Hyaluronans by Bovine Testicular Hyaluronidase: A UV Spectroscopic and Mass Spectrometric Study

Figure 6

Determination of the Reissig absorption under the optimized reaction conditions discussed above. HA with ds = 3 was exclusively used. The applied conditions are indicated directly in the figure. Error bars represent the systematic error of the performed measurements.