The Effect of Omega-3 Docosahexaenoic Acid Supplementation on Gestational Length: Randomized Trial of Supplementation Compared to Nutrition Education for Increasing n-3 Intake from Foods

Table 2

Race and ethnicity of subjects by group and completion status.

	Completed = 563 (%)					Withdrew = 289 (%)
	CON	300	600	NEd	Total	CON	300	600	NEd	Total
White	7; (5.4)	8; (6.3)	9; (7.7)	29; (15.2)	53; (9.4)	8; (8.7)	6; (6.4)	8; (7.7)	5; (27.7)	27; (9.3)
African American	14; (10.8)	14; (11.0)	6; (5.1)	17; (8.9)	51; (9.0)	5; (5.4)	9; (9.7)	13; (12.5)	3; (16.7)	30; (10.3)
Hispanic	113; (87.6)	101; (79.5)	98; (83.7)	141; (73.8)	443; (78.5)	74; (80.4)	74; (79.5)	75; (72.1)	10; (55.5)	233; (80.6)
Native American	2; (1.5)	2; (1.6)	1; (0.8)	0; (0)	5; (0.9)	0; (0)	1; (1.1)	2; (1.9)	0; (0)	3; (1.0)
Asian	1; (0.8)	0; (0)	1; (0.8)	1; (0.5)	3; (0.5)	1; (1.1)	1; (1.1)	2; (1.9)	0; (0)	4; (1.4)
Other	2; (1.5)	2; (1.6)	2; (1.7)	2; (1.0)	8; (1.4)	4; (5.4)	2; (2.2)	4; (3.8)	0; (0)	10; (4.5)

CON: control; 300: 300 mg DHA/day; 600: 600 mg DHA/day; NEd: nutrition education.