Research Article

Space Flight Effects on Antioxidant Molecules in Dry Tardigrades: The TARDIKISS Experiment

Table 1

Percentage of fatty acid composition in the tardigrades Paramacrobiotus richtersi and Ramazzottius oberhaeuseri.

Fatty acidParamacrobiotus richtersiRamazzottius oberhaeuseri
TCFTCF

C16:028.86 (1.56)29.41 (3.53)29.65 (1.84)32.64 (1.15)
C16:18.44 (1.98)8.91 (0.79)6.56 (1.68)9.77 (0.23)
C18:014.53 (2.68)17.86 (4.87)16.22 (1.76)18.56 (4.55)
C18:119.85 (3.43)17.13 (4.55)21.45 (1.71)20.04 (6.21)
C18:2 n-69.75 (3.24)13.18 (2.99)12.11 (6.59)12.97 (1.69)
C18:3 n-32.61 (2.05)2.25 (1.69)4.03 (3.48)1.50 (0.30)
C20:3 n-61.11 (0.89)1.03 (0.67)0.22 (0.15)0.24 (0.32)
C20:4 n-69.78 (7.56)5.05 (5.20)5.87 (1.74)2.91 (2.02)
C20:5 n-31.17 (0.46)1.99 (0.78)1.30 (1.55)0.57 (0.77)
C22:5 n-30.51 (0.51)0.14 (0.19)0.14 (0.23)0.23 (0.33)
C22:6 n-34.00 (1.27)3.03 (0.36)2.45 (0.36)0.56 (0.60)*
PUFA28.92 (7.49)26.68 (4.45)26.12 (3.25)18.99 (0.73)*
TBARS basal (pmoles/g proteins)2.81 (1.04)2.51 (0.55)2.77 (0.56)2.60 (1.08)
TBARS induced (pmoles/g proteins)26.06 (3.65)28.25 (1.27)43.65 (1.61)32.91 (2.58)

TC = ground temperature control samples; F = flight samples; PUFA = polyunsaturated fatty acids; TBARS = thiobarbituric reactive substances; *; in brackets SD.