Transcriptome and Proteome Expression Analysis of the Metabolism of Amino Acids by the Fungus Aspergillus oryzae in Fermented Soy Sauce

Figure 2

The pathways of amino acid catabolism. Those genes that were expressed at a >2-fold greater level in A. oryzae 100-8 than in A. oryzae 3.042 are indicated by red circles. The gene expression levels are listed in Table S1.