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BioMed Research International
Volume 2015 (2015), Article ID 581469, 16 pages
http://dx.doi.org/10.1155/2015/581469
Review Article

N-3 Polyunsaturated Fatty Acids and Inflammation in Obesity: Local Effect and Systemic Benefit

Department of Animal Nutrition and Feed Science, College of Animal Science and Technology, Huazhong Agricultural University, Wuhan 430070, China

Received 25 September 2014; Accepted 11 January 2015

Academic Editor: Karsten Weylandt

Copyright © 2015 Yue Wang and Feiruo Huang. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Yue Wang and Feiruo Huang, “N-3 Polyunsaturated Fatty Acids and Inflammation in Obesity: Local Effect and Systemic Benefit,” BioMed Research International, vol. 2015, Article ID 581469, 16 pages, 2015. doi:10.1155/2015/581469