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BioMed Research International
Volume 2016, Article ID 4027437, 14 pages
Research Article

DHA and EPA Content and Fatty Acid Profile of 39 Food Fishes from India

1ICAR-Central Inland Fisheries Research Institute, Barrackpore, Kolkata 700120, India
2ICAR-Central Institute of Fisheries Technology, Cochin 682029, India
3ICAR-Central Marine Fisheries Research Institute, Cochin 682018, India
4ICAR-Central Institute of Freshwater Aquaculture, Bhubaneswar 751002, India
5ICAR-Directorate of Coldwater Fisheries Research, Bhimtal, Uttarakhand 263136, India
6ICAR-Central Institute of Brackishwater Aquaculture, Chennai 600028, India
7ICAR-Central Institute of Fisheries Education, Mumbai 400061, India

Received 16 March 2016; Revised 12 June 2016; Accepted 22 June 2016

Academic Editor: Chia-Chien Hsieh

Copyright © 2016 Bimal Prasanna Mohanty et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Bimal Prasanna Mohanty, Satabdi Ganguly, Arabinda Mahanty, et al., “DHA and EPA Content and Fatty Acid Profile of 39 Food Fishes from India,” BioMed Research International, vol. 2016, Article ID 4027437, 14 pages, 2016.