Enhancement of Surfactin and Fengycin Production by Bacillus mojavensis A21: Application for Diesel Biodegradation

Figure 1

Effect of different carbon sources on growth and lipopeptides production by B. mojavensis A21. The strain was cultured in 25 ml of medium in 250 ml conical flasks maintained at 30°C and 160 rpm for 72 h. The nitrogen source used was yeast extract, 1 g/L, and glutamic acid, 5 g/L.