Antimicrobial Activity and Chemical Composition of “Kpètè-Kpètè”: A Starter of Benin Traditional Beer Tchoukoutou

Table 3

Effect of lactic acid bacterial supernatant dilution against E. coli ATCC25922.

	Dilutions
	1	2	4	8	16	32	64	128	256	512
Inhibition diameter (mm)	17	17	15	15	12	11	10	8	6	0