Evaluation of the Efficiency of Ethanol Precipitation and Ultrafiltration on the Purification and Characteristics of Exopolysaccharides Produced by Three Lactic Acid Bacteria

<table class="fixed-width table-group" id="tab2"><tr><td><table class="table"><colgroup><col style="width:9.51em"/><col style="width:6.19em"/><col style="width:6.23em"/></colgroup><tr><td class="thead-hr" colspan="3"><hr/></td></tr><tr class="thead"><td class="align_left"><b>Strains</b></td><td class="align_center"><b>EPS-ETOH</b></td><td class="align_center"><b>EPS-UF</b></td></tr><tr><td class="thead-hr" colspan="3"><hr/></td></tr><tr><td class="align_left"><i>Lc. Lactis</i> SLT10</td><td class="align_center">1.008±0.049</td><td class="align_center">1.284±0.048</td></tr><tr><td class="align_left"><i>Lb. plantarum</i> C7</td><td class="align_center">0.928±0.036</td><td class="align_center">0.414±0.027</td></tr><tr><td class="align_left"><i>Ln. mesenteroides </i>B3</td><td class="align_center">0.925±0.033</td><td class="align_center">0.808±0.067</td></tr><tr class="table-tr"><td colspan="3"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>Proteins contents (%) of different exopolysaccharides fractions.</div>

BioMed Research International

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Table 2

Table 2: Evaluation of the Efficiency of Ethanol Precipitation and Ultrafiltration on the Purification and Characteristics of Exopolysaccharides Produced by Three Lactic Acid Bacteria 

Table 2 | Evaluation of the Efficiency of Ethanol Precipitation and Ultrafiltration on the Purification and Characteristics of Exopolysaccharides Produced by Three Lactic Acid Bacteria 