Corrigendum | Open Access
Corrigendum to “The STARTEC Decision Support Tool for Better Tradeoffs between Food Safety, Quality, Nutrition, and Costs in Production of Advanced Ready-to-Eat Foods”
In the article titled “The STARTEC Decision Support Tool for Better Tradeoffs between Food Safety, Quality, Nutrition, and Costs in Production of Advanced Ready-to-Eat Foods” , the name of the fifth author was given incorrectly as Alessandra de Cecare. The author’s name should have been written as Alessandra De Cesare. The revised authors’ list is shown above.
- T. Skjerdal, A. Gefferth, M. Spajic et al., “The STARTEC decision support tool for better tradeoffs between food safety, quality, nutrition, and costs in production of advanced ready-to-eat foods,” BioMed Research International, vol. 2017, Article ID 6353510, 13 pages, 2017.
Copyright © 2018 Taran Skjerdal et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.