Research Article
Studies on the Interaction between Three Small Flavonoid Molecules and Bovine Lactoferrin
Table 3
Thermodynamic parameters of the interaction of LTL, QCT, or NGN with BLF.
| | | at 310 K (M−1) | △H (kJ mol−1) | △S (J mol−1 K−1) | △G at 310 K (kJ mol−1) |
| | Luteolin | 7.257 | -15.30 | +41.79 | -27.84 | | Quercetin | 5.347 | -31.48 | -10.13 | -28.42 | | Naringenin | 1.79 | 3.57 | 74.60 | -26.86 |
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