Research Article
Salivary Markers and Microbial Flora in Mouth Breathing Late Adolescents
Table 5
Distribution of data of buffering capacity of saliva (expressed as score and percentage of subjects in the whole sample) and statistical comparisons within and between groups.
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For the buffering capacity of saliva, 1 = low; 2 = medium-low; 3 = average; 4 = medium-high; 5 = high; n.s.: not significant. |