Baseline Diet Quality Is Related to Changes in the Body Composition and Inflammatory Markers: An Intervention Study Based on Resistance Training and Nutritional Advice

Table 2

Anthropometric and inflammatory variables, according to the dTAC and 19 wk intervention.

≤dTAC ()					>dTAC ()				value
Variable	Baseline	Final	value		Baseline	Final	value
Weight (kg)			0.24	0.87			0.44	-0.63	0.55
BMI (kg/m^2)			0.24	0.35			0.45	-0.23	0.57
WC (cm)			0.01	3.36			<0.01	2.44	0.85
HC (cm)			0.80	-0.50			0.43	-0.59	0.43
WHR			0.05	0.04			<0.01	0.03	0.68
AC (cm)			0.94	0.09			0.57	0.87	0.82
AP (cm)			0.08	-0.94			0.28	-0.48	0.50
AMAc (cm^2)			0.01	-7.19	31.8 (5.7-91.7)	32.7 (14.4-82.7)	<0.01	-0.86	0.98
CP (cm)			0.08	-1.17	35.9 (29.8-42.2)	37.5 (30.3-59.8)	0.05	-1.60	0.83
BF (%)			<0.01	4.86			<0.01	2.78	0.04^a
CRP (mg/mL)	2.2 (0.2-8.0)	2.0 (0.1-7.1)	0.71	0.16	1.4 (0.2-8.0)	1.5 (0.3-6.1)	0.10	-0.05	0.06
IL-8 (pg/mL)			0.17	-19.20	280.4 (222.8-448.7)	275.2 (176.3-491.3)	0.54	5.20	0.20
CCL-2 (pg/mL)			0.60	23.90	338.7 (54.3-950.7)	244.7 (59.0-744.1)	<0.01	94	0.09
Leptin (pg/mL)			0.09	290			<0.01	396	0.60

The categorization into groups was done according to the median of dTAC (14.23). : delta (initial-final). dTAC: total antioxidant dietary capacity; BMI: body mass index; WC: waist circumference; HC: hip circumference; WHR: waist-to-hip ratio; AC: abdominal perimeter; AP: arm perimeter; AMAc: corrected arm muscle area; CP: calf perimeter; BF (%): percentage of body fat; CRP: C-reactive protein; IL-8: interleukin 8; CCL-2: monocyte chemotactic protein 1. Difference between paired groups. ^aDifference between unpaired groups. Data expressed as the or median (minimum and maximum).