Research Article

Antioxidant and Anticarcinogenic Potentials of Propolis for Dimethylhydrazine-Induced Colorectal Cancer in Wistar Rats

Table 1

Results of analyzing EEP by using GC-MS.

Chemical constituentsRTPeak area (%)MW (mg/Mol)MF

Rosifoliol15.3151.35222.37C15H26O
Petroselinic acid20.0971.30282.46C18H34O2
Cis-ferulic acid21.2811.07194.18C10H10O4
7-Methylchrysin22.48211.63268.26C16H12O4
Cinnamyl cinnamate22.6273.39264.3C18H16O2
Pinocembrin23.34815.28256.25C15H12O4
Benzyl ferulate23.8971.66284.31C17H16O4
Hexadecane24.5031.10226.44C16H34
Chrysin25.0172.40254.24C15H10O4
Tetracosanoic acid25.08718.09368.63C24H48O2
1-Docosene25.8492.01308.6C22H44
Octacosyl acetate27.7783.84452.8C30H60O2
(Z)-9-tricosene27.8651.95322.6C23H46
1-Pentacosene30.7299.48350.7C25H50