Table of Contents
Biotechnology Research International
Volume 2011, Article ID 708043, 7 pages
http://dx.doi.org/10.4061/2011/708043
Research Article

Optimization of Inulinase Production from Garlic by Streptomyces sp. in Solid State Fermentation Using Statistical Designs

1Department of Chemical Engineering, Annamalai University, Annamalainagar, Tamilnadu 608002, India
2Department of Chemical Engineering, Sohar University, Sohar 311, Oman

Received 20 December 2010; Accepted 28 January 2011

Academic Editor: Triantafyllos Roukas

Copyright © 2011 M. Dilipkumar et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

M. Dilipkumar, M. Rajasimman, and N. Rajamohan, “Optimization of Inulinase Production from Garlic by Streptomyces sp. in Solid State Fermentation Using Statistical Designs,” Biotechnology Research International, vol. 2011, Article ID 708043, 7 pages, 2011. https://doi.org/10.4061/2011/708043.