Research Article
Novel Simplified and Rapid Method for Screening and Isolation of Polyunsaturated Fatty Acids Producing Marine Bacteria
Table 2
Fatty acid profile of marine isolate produced after fermentation in secondary screening.
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Fatty acid methyl esters (MUFA + PUFA) | Selected strains for secondary screening and their fatty acid profile | | M BB 318 | BB 83 | ALI B 51 | BB 227 | MD BB 345 | BB 198 | DIG BB 4 | TAV B 27 | TH BB 19 | TH BB 21 |
| | Pentadecanoic acid | + | + | + | + | + | + | − | − | − | − | | Hexadecanoic acid | + | + | + | + | + | + | + | + | + | + | | 14-methylhexadecanoate | + | − | + | + | + | + | − | − | − | − | | Margaric acid | + | + | + | + | + | + | − | − | − | − | | Oleic acid | + | + | + | + | + | + | − | + | + | + | | 16-Octadecenoic acid | − | − | − | − | − | − | + | − | − | − | | 7,10-Octadecadienoic acid | − | − | − | − | − | − | + | − | − | − | | Linoleic acid | + | + | + | + | + | + | − | + | + | + | | 7,10,13-Hexadecatrienoic acid | − | − | − | − | − | − | + | − | − | − | | -Linolenic acid | − | − | − | − | − | + | − | − | − | − | | Linolenic acid | + | + | + | + | + | + | − | + | + | + | | Eicosanoic acid | + | − | − | − | − | − | − | − | − | − | | Arachidonic acid | − | − | − | − | − | + | − | − | − | − | | Eicosapentaenoic acid | − | − | − | − | − | + | − | − | − | − |
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Note: MUFA- monounsaturated fatty acid.
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