Antioxidant and Hepatoprotective Properties of Tofu (Curdle Soymilk) against Acetaminophen-Induced Liver Damage in Rats

Table 3

Serum enzyme marker level of rats studied.

Sample (rats)	ALP (mg/dL)	AST (mg/dL)	ALT (mg/dL)	LDH (mg/dL)
BDA	122.0 ± 4.93^a	101.0 ± 4.49^a	31.0 ± 2.49^a	156.00 ± 5.59^a
BDWA	90.0 ± 4.24^c	77.0 ± 3.92^c	26.0 ± 2.28^b	78.40 ± 3.96^c
SWTA	110.0 ± 4.70^b	82.0 ± 4.05^b	26.0 ± 2.28^b	85.52 ± 4.14^c
ALTA	120.0 ± 4.90^ab	94.0 ± 4.34^b	27.0 ± 2.32^b	90.00 ± 4.24^b
CSTA	113.0 ± 4.75^b	80.0 ± 4.0^c	30.0 ± 2.45^ab	90.23 ± 4.25^b

Means with the same superscript letter(s) along the same column are not significantly different (P ≤ 0.05). BDA: basal diet with acetaminophen orally administered; BDWA: basal diet without acetaminophen orally administered; SWTA: steep water coagulated tofu with acetaminophen orally administered; ALTA: alum coagulated tofu with acetaminophen orally administered; CSTA: calcium chloride coagulated tofu.