Table of Contents
Biotechnology Research International
Volume 2014, Article ID 654853, 8 pages
http://dx.doi.org/10.1155/2014/654853
Research Article

Ethanol Production from Extruded Thermoplastic Maize Meal by High Gravity Fermentation with Zymomonas mobilis

1Centro de Biotecnología FEMSA, Tecnológico de Monterrey, Avenida Eugenio Garza Sada 2501 Sur, Col. Tecnológico, 64849 Monterrey, NL, Mexico
2Centro de Investigación y Desarrollo en Ciencias de la Salud/UOIE, Universidad Autónoma de Nuevo León (UANL), Avenida Carlos Canseco s/n con Avenida Gonzalitos, Mitras Centro, 64460 Monterrey, NL, Mexico

Received 26 August 2014; Accepted 25 September 2014; Published 3 November 2014

Academic Editor: Triantafyllos Roukas

Copyright © 2014 Mayeli Peralta-Contreras et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Mayeli Peralta-Contreras, Edna Aguilar-Zamarripa, Esther Pérez-Carrillo, Erandi Escamilla-García, and Sergio Othon Serna-Saldívar, “Ethanol Production from Extruded Thermoplastic Maize Meal by High Gravity Fermentation with Zymomonas mobilis,” Biotechnology Research International, vol. 2014, Article ID 654853, 8 pages, 2014. https://doi.org/10.1155/2014/654853.