Research Article
β-Cyclodextrin Production by Cyclodextrin Glucanotransferase from an Alkaliphile Microbacterium terrae KNR 9 Using Different Starch Substrates
Table 3
β-CD production from different gelatinized starches.
| Starch source | β-Cyclodextrin production (gm/L) | 1 h | 2 h |
| Soluble starch | 1.84 | 1.77 | Potato starch | 4.19 | 8.43 | Corn starch | 3.73 | 7.89 | Sago starch | 4.22 | 8.91 | Rice flour | 3.18 | 4.96 | Corn flour | 1.36 | 4.42 |
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