Research Article
Dietary, Anthropometric, and Biochemical Determinants of Plasma High-Density Lipoprotein-Cholesterol in Free-Living Adults
Table 1
Demographic, anthropometric, clinical, and laboratory characterization of individuals with normal and abnormal high density lipoprotein cholesterol.
| | | Normal HDL | | Abnormal HDL | |
| | Age (years) | 617 | 53.5 ± 9.8 | 366 | 52.5 ± 10.3 | .09 | | Body Mass Index (kg/m2) | 617 | 28.7 ± 5.3 | 366 | 30.0 ± 5.1 | .0001 | | Waist Circumference (cm) | 613 | 93.9 ± 13.8 | 366 | 97.5 ± 12.8 | .0001 | | Body Fat (%) | 472 | 31.4 ± 8.0 | 303 | 33.3 ± 8.9 | | | Muscle Mass Index (kg/m2) | 380 | 10.9 ± 5.1 | 233 | 9.55 ± 4.5 | | | Total Energy Intake (kcal) | 615 | 1627 ± 604 | 371 | 1562± 614 | | | Carbohydrate (%) | 615 | 51.2 ± 10.2 | 371 | 51.5 ± 10.1 | | | Protein (%) | 615 | 18.5 ± 5.9 | 371 | 18.8 ± 5.9 | | | Fat (%) | 615 | 30.3 ± 8.8 | 371 | 29.6 ± 8.6 | | | Saturated Fat (%) | 283 | 8.7 ± 4.1 | 253 | 8.9 ± 3.9 | | | Monounsaturated Fat (%) | 283 | 9.2 ± 3.6 | 253 | 9.1 ± 3.7 | | | Polyunsaturated Fat (%) | 283 | 6.8 ± 3.2 | 253 | 6.5 ± 3.3 | | | Cholesterol (mg/day) | 553 | 191 ± 142 | 329 | 193± 134 | | | Fiber (servings) | 614 | 13.7 ± 7.3 | 369 | 13.5 ± 7.8 | | | Cereal (servings) | 235 | 3.6 ± 2.0 | 221 | 3.5 ± 1.7 | | | Fruits (servings) | 235 | 2.5 ± 2.8 | 221 | 2.2 ± 2.6 | | | Vegetables (servings) | 235 | 2.6 ± 3.4 | 221 | 2.4 ± 2.5 | | | Legumes (servings) | 235 | 1.1 ± 1.5 | 221 | 1.1 ± 1.5 | | | Dairy (servings) | 235 | 1.4 ± 1.3 | 221 | 1.3 ± 1.2 | | | Meat (servings) | 235 | 2.0 ± 1.7 | 221 | 1.9 ± 1.5 | | | Sugar (servings) | 235 | 1.6 ± 1.9 | 221 | 1.5 ± 1.8 | | | Oil (servings) | 235 | 2.5 ± 2.1 | 221 | 2.7 ± 7.9 | | | Variety (servings) | 235 | 13.1 ± 4.2 | 221 | 12.6 ± 4.2 | | | Health Eat Index | 235 | 80.3 ± 15.8 | 221 | 79.1 ± 14.8 | | | Plasma urea (mg/dL) | 609 | 32.4 ± 10.4 | 365 | 32.6 ± 12.5 | | | Plasma creatinine (mg/dL) | 612 | 0.94 ± 0.25 | 366 | 0.96 ± 0.21 | | | Plasma uric Acid (mg/dL) | 609 | 4.53 ± 1.61 | 360 | 5.11 ± 1.48 | .0001 | | Plasma LDL-c (mg/dL) | 580 | 127 ± 35.4 | 333 | 132± 37.0 | | | Plasma glucose (mg/dL) | 612 | 101 ± 29.9 | 365 | 103± 35.1 | | | Plasma total Cholesterol (mg/dL) | 614 | 216 ± 41.2 | 366 | 207± 39.9 | | | Plasma triglycerides (mg/dL) | 584 | 142 ± 79.4 | 324 | 197± 140.61 | .0001 | | Plasma total Protein (g/dL) | 548 | 7.3 ± 0.58 | 289 | 7.4 ± 0.66 | | | Plasma albumin (g/dL) | 572 | 4.5 ± 0.5 | 313 | 4.3 ± 0.5 | .0001 | | Plasma c-Reactive Protein (mg/dL) | 151 | 0.36 ± 0.46 | 105 | 0.58 ± 0.75 | | | V | 69 | 37.3 ± 9.8 | 45 | 33.3 ± 10.0 | | | Systolic blood pressure (mmHg) | 342 | 128 ± 18.3 | 142 | 129± 15.4 | | | Diastolic blood pressure (mmHg) | 342 | 81.1 ± 11.5 | 142 | 82.7 ± 10.4 | |
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