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Volume 2012 (2012), Article ID 794252, 4 pages
Research Article

The Triglyceride to HDL Ratio and Its Relationship to Insulin Resistance in Pre- and Postpubertal Children: Observation from the Wausau SCHOOL Project

1Aspirus Heart and Vascular Institute-Research and Education, Wansau, WI 54401, USA
2University of Wisconsin-Madison, Madison, WI 53706, USA

Received 6 April 2012; Accepted 5 May 2012

Academic Editor: Roya Kelishadi

Copyright © 2012 Karen Olson et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [7 citations]

The following is the list of published articles that have cited the current article.

  • Daniel P. Bailey, Louise A. Savory, Sarah J. Denton, Ben R. Davies, and Catherine J. Kerr, “The triglyceride to high-density lipoprotein ratio identifies children who may be at risk of developing cardiometabolic disease,” Acta Paediatrica, 2014. View at Publisher · View at Google Scholar
  • Hye-Rin Park, Sae-Ron Shin, A Lum Han, and Yong Joon Jeong, “The Correlation between the Triglyceride to High Density Lipoprotein Cholesterol Ratio and Computed Tomography-Measured Visceral Fat and Cardiovascular Disease Risk Factors in Local Adult Male Subjects,” Korean Journal of Family Medicine, vol. 36, no. 6, pp. 335, 2015. View at Publisher · View at Google Scholar
  • Kristie Grove Bridges, Traci Jarrett, Anthony Thorpe, Adam Baus, and Jill Cochran, “Use of the triglyceride to HDL cholesterol ratio for assessing insulin sensitivity in overweight and obese children in rural Appalachia,” Journal Of Pediatric Endocrinology & Metabolism, vol. 29, no. 2, pp. 153–156, 2016. View at Publisher · View at Google Scholar
  • Fred K. Tabung, Teresa T. Fung, Jorge E. Chavarro, Stephanie A. Smith-Warner, Walter C. Willett, and Edward L. Giovannucci, “Associations between adherence to the World Cancer Research Fund/American Institute for Cancer Research cancer prevention recommendations and biomarkers of inflammation, hormonal, and insulin response,” International Journal of Cancer, 2016. View at Publisher · View at Google Scholar
  • Weike Wang, Stephanie A. Smith-Warner, Charles S. Fuchs, Walter C. Willett, Edward L. Giovannucci, Fred K. Tabung, Teresa T. Fung, Frank B. Hu, and Jorge E. Chavarro, “Development and validation of empirical indices to assess the insulinaemic potential of diet and lifestyle,” British Journal of Nutrition, vol. 116, no. 10, pp. 1787–1798, 2016. View at Publisher · View at Google Scholar
  • Minjoo Kim, Sang-Hyun Lee, and Jong Ho Lee, “Global Metabolic Profiling of Plasma Shows that Three-Year Mild-Caloric Restriction Lessens an Age-Related Increase in Sphingomyelin and Reduces L-leucine and L-phenylalanine in Overweight and Obese Subjects,” Aging and Disease, vol. 7, no. 6, pp. 721, 2016. View at Publisher · View at Google Scholar
  • Muhammad Yazid Jalaludin, Md Zain Fuziah, Nur Ahmad Kamil Zati Iwani, Ruziana Mona Wan Mohd Zin, Janet Yeow Hua Hong, Yahya Abqariyah, Abdul Halim Mokhtar, and Wan Mohamud Wan Nazaimoon, “Triglyceride to HDL-C Ratio is Associated with Insulin Resistance in Overweight and Obese Children,” Scientific Reports, vol. 7, 2017. View at Publisher · View at Google Scholar