Clinical Study
Low-Fat Nondairy Minidrink Containing Plant Stanol Ester Effectively Reduces LDL Cholesterol in Subjects with Mild to Moderate Hypercholesterolemia as Part of a Western Diet
Table 2
Nutrient intakes during the intervention.
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All values are means ± SEM. Intervention values do not contain the nutrient intake from the test minidrink. MUFA: monounsaturated fatty acids; PUFA: polyunsaturated fatty acids; SFA: saturated fatty acids; and STAEST: plant stanol ester. Baseline values did not differ significantly between the groups for any of the variables. Group by time interaction (repeated measured variance of analysis (general linear model)). , significant change over time. significantly different from baseline. significantly different from control. |