Clinical Study

Serum Cholesterol Reduction Efficacy of Biscuits with Added Plant Stanol Ester

Table 2

Baseline demographic of the mild hypercholesterolemic subjects in the control and plant stanol groups1.

Control
( = 60)
Plant stanol
TotalBiscuit with mealBiscuit without meal
( = 59)( = 33)( = 26)

Gender (male/female)14/4615/4412/213/23
Age (years)42.2 ± 9.542.9 ± 9.341.5 ± 9.043.3 ± 9.6
Weight (kg)61.8 ± 11.862.3 ± 14.363.6 ± 15.060.6 ± 13.3
Height (cm)158.8 ± 8.1158.8 ± 8.0160.2 ± 7.9157.1 ± 7.8
BMI (kg/m2)24.7 ± 8.525.4 ± 11.324.7 ± 4.924.5 ± 4.6
Cholesterol (mmol/L)
 Total cholesterol6.01 ± 0.626.02 ± 0.786.26 ± 0.745.72 ± 0.73
 LDL-cholesterol4.13 ± 0.604.12 ± 0.754.37 ± 0.743.81 ± 0.65
 HDL-cholesterol1.59 ± 0.461.58 ± 0.341.56 ± 0.321.62 ± 0.37
Total cholesterol : HDL ratio4.08 ± 1.203.96 ± 0.924.17 ± 0.933.69 ± 0.83
LDL : HDL ratio2.84 ± 0.972.74 ± 0.802.93 ± 0.812.49 ± 0.74
Triglyceride1.40 ± 0.691.37 ± 0.561.33 ± 0.591.42 ± 0.52

Values are means ± SD. To convert mmol/L of cholesterol and triglyceride to mg/dL, multiply by 39 and 89, respectively.