Beer, Cider, and Wine Allergy

Table 1

Skin prick and raw food testing results.

Alcohols, yeasts, and moulds	Wheal size (mm)	Foods	Wheal size (mm)
Cider	8	Blue cheese	6
Red wine	5	Vegemite	18
Indian pale ale	9 (boiled)	7 Cereal Mix	0
	6 (fresh)	Corn	0
Italian pale lager	4	Wheat	2
Brewer’s yeast	12
Mould mix I	8	Cantaloupe melon	5
Mould mix II	10	Banana	0
Candida	4-5
Aspergillus fumigatus	3-4