Research Article
A Research on Fresh-Keeping Strategies for Fresh Agricultural Products from the Perspective of Green Transportation
Table 3
Product sales and average freshness under basic fixed FKE.
| | | | | | |
| | 0 | 1831.8 | 476.4 | 479 | 68.4 | 0.63 | | 0.1 | 2005.8 | 521.6 | 557.2 | 72.7 | 0.63 | | 0.2 | 2179.8 | 566.9 | 622.7 | 74.8 | 0.63 | | 0.3 | 2353.8 | 612.1 | 672.9 | 74.8 | 0.63 | | 0.4 | 2527.9 | 657.4 | 704.9 | 73.0 | 0.63 | | 0.5 | 2701.9 | 702.7 | 715.9 | 69.3 | 0.63 | | 0.6 | 2875.9 | 747.9 | 703.1 | 64.0 | 0.63 | | 0.7 | 3049.9 | 793.2 | 663.8 | 57.0 | 0.63 | | 0.8 | 3223.9 | 838.4 | 595.2 | 48.3 | 0.63 | | 0.9 | 3398 | 883.7 | 494.4 | 38.1 | 0.63 | | 0.95 | 3485 | 906.3 | 431 | 32.4 | 0.63 |
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