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Evidence-Based Complementary and Alternative Medicine
Volume 6, Issue 3, Pages 357-363
http://dx.doi.org/10.1093/ecam/nem126
Original Article

Improvement of Experimentally Induced Hepatic and Renal Disorders in Rats using Lactic Acid Bacteria-fermented Soybean Extract (Biofermentics™)

1Central Institute for Health Science, A.L.A. Corporation 40-14 Kitamachi, Seya-ku, Yokohama-city, Kanagawa, 246-0002, Japan
2Department of Veterinary Public Health, School of Veterinary Medicine and Animal Sciences, Kitasato University, Towada, Aomori, 034-8628, Japan

Received 12 October 2006; Accepted 14 June 2007

Copyright © 2009 Ryoichi Shin et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Ryoichi Shin, Momoyo Suzuki, Takeo Mizutani, and Nobuyuki Susa, “Improvement of Experimentally Induced Hepatic and Renal Disorders in Rats using Lactic Acid Bacteria-fermented Soybean Extract (Biofermentics™),” Evidence-Based Complementary and Alternative Medicine, vol. 6, no. 3, pp. 357-363, 2009. https://doi.org/10.1093/ecam/nem126.