Original Article

Potential Benefits on Impairment of Endothelial Function after a High-Fat Meal of 4 Weeks of Flavonoid Supplementation

Table 1

Baseline demographic characteristics of participants.

Participant profileMean ± SD

Age (years)43.4 ± 10.4
Female (%)78
Systolic BP120.8 ± 10.7
Diastolic BP75.6 ± 5.9
Total cholesterol193.3 ± 37.4
Triglycerides71.6 ± 32.7
HDL-C48.1 ± 16.4
LDL-C131.0 ± 36.9

BP, blood pressure; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol.